Recipes - Air Fryer
Broccoli - Crispy (Top)
1 large brocolli head
Olive oil
1 tsp garlic powder
1/4 tsp salt
1/4 tsp pepper
Cayenne pepper for heat (optional)
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Cut the florets off the head
Try to keep them the same size
Steam the florets if you want a less bitter taste
Add last 5 ingredients and mix (marinade)
Add florets to marinade - toss well
Turn air fryer to 350 and allow to warm up
Place florets well spaced into air fryer
Cook for 8 minutes
At half time take it out and shake them
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Cauliflower - Air Fried w Bread Crumbs (Top)
1 small cauliflower head cut into florets
Egg or eggs
Minced garlic
Bread crumbs
Cayenne pepper for heat (optional)
Cumin
Curry powder
Parmesan cheese
Pepper
Salt
Turmeric
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Mix the egg(s) & garlic in a bowl
Mix dry ingredients in another bowl
Dip florets in egg and roll in dry ingredients
Roast in air fryer at 350 for 15 minutes
Turn over with 5 minutes to go
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Chicken Pieces (Top)
8 chicken pieces
2 T oil (avocado)
1 tsp salt
1/2 tsp pepper
1 tsp garlic powder
1 tsp paprika
1/2 tsp cumin
Optional turmeric
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Mix ingredients in a bowl
Add pieces and coat them
Cook at 400 for 10 minutes
Turn over and cook another 10 minutes
Test for doneness with a heat probe
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Whole Chicken (Top)
5-6 lb chicken, giblets removed
2 T oil (avocado)
1 T salt
1 tsp pepper
1 tsp garlic powder
1 tsp paprika
1/2 tsp dried basil
1/2 tsp dried oregano
1/2 tsp dried thyme
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Mix ingredients in a bowl
Add chicken and baste on both sides
Consider removing the grate
(Can cook bigger chicken & cooks in juices)
Cook at 360 for 50 minutes
Turn the chicken over and cook for another 10
Test for doneness with a heat probe
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Chips - Potato Peel Chips (Top)
Place in bowl, wash & dry w paper towels
Add oil & salt
Cover bottom of air fryer container
Only cook 1 layer at a time
(Use a silicon bowl if available)
Cook at 400 for 6 to 8 mins
Check after 5 mins
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Grilled Cheese Sandwich (Top)
Butter or mayo
Bread
Cheese slices (cheddar)
(Can mix swiss with it)
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Butter or mayo on one side of the bread
Keep the buttered side out
Add the cheese (optional meat slices)
Put one or two sandwiches in
Cook at 365 for 3 minutes
Flip sandwich(es)
Cook for another 2 minutes
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Vegetables - Grilled (Top)
Mix of fresh veggies
Oil (avocado)
Seasoning salt
Salt and pepper
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Put veggies in bowl
Add oil and salt
Cook at 375 for 13 minutes
Toss the veggies after 7 mins
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Hash Browns (Top)
2 - 4 unskinned potatoes
Oil - high smoke point
Garlic powder
Salt
Pepper
Paprika
Parmesan Cheese
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Cut the potatoes into cubes
Mix ingredients together in a pot
Add potatoes and stir until well covered in mix
Place in air fryer so potatoes are in a single layer
Cook in air fryer at 400 for 10 minutes
Stir and cook for another 5 minutes
Check and if required cook for a few more minutes
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Carrots (Top)
Carrots, peeled and sliced on a diagonal
1 T Olive oil
1 tsp dried thyme
1 tsp salt (go very light on salt and add later)
¼ tsp pepper
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Toss all in a large mixing bowl
Cook for 10 minutes at 375
Turn carrots over at about 6 minutes
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Asparagus (Top)
Asparagus - washed and cut into pieces
1 T Olive oil
1 tsp dried thyme
1 tsp salt (go very light on salt and add later)
¼ tsp pepper
Optional - grated parmesan
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Toss all in a large mixing bowl
Cook for 8 minutes at 375 (recipe said 400)
Turn over at about 5 minutes
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Onion Rings (frozen) (Top)
Onion rings - frozen
Olive oil
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Place frozen onion rings in a large mixing bowl
Coat in oil
Cook for 9 minutes at 400
Turn over at about 5 minutes
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Pork Sausages
Poke holes in the sausages
Cook at 400 for 9-12 minutes
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Spinach & Artichoke Bites (frozen) (Top)
Heat to 400
Cook for 8 minutes
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Salmon - Frozen Fillets (Top)
Heat to 400
Brush with oil
Add lemon juice (optional)
Cook for 11 minutes
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Chicken Nuggets (frozen) (Top)
Heat to 400
Cook for 9-12 minutes
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Fish Fillets (frozen) (Top)
Set Air Fryer to 380
Coat fish w lemon juice and oil
Cook for 6:30 per side
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Hamburger (Top)
Cook at 375 for 7 minutes
Check temperature with probe
- beef should be 170
- chicken should be 165
- turkey should be 165
Finish with microwave if temperatures are not achieved
With cheese on top, microwave for 30 seconds
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Carrots - Sweet & Chunky (Top)
1 lb carrots peeled and chopped into 1 inch pieces
2 T butter melted
2 T brown sugar
¼ tsp salt
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Toss carrots in the mixture
Cook at 380 for 20 to 25 minutes
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Carrots - Savory & Long (Top)
1 lb medium sized carrots washed and peeled
2 T olive oil
½ tsp garlic powder
½ tsp paprika
¼ C grated parmesan cheese - once cooking complete
Salt and pepper to taste
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Toss carrots in the mixture
Cook at 380 for 20 minutes
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